I have been having various gastrointestinal problems for literally years. Now they aren't a huge deal, but they are annoying.
A few weeks ago I realized that pistachios (which I love) seem to make me feel worse. I looked up pistachios and they are high in fructan. There are other high fructan foods (like broccoli and asparagus) that seem to cause me difficulties as well.
So I severely reduced my intake of high fructan food and am definitely doing better. That is awesome but...
I am already dairy intolerant, and a Type 2 diabetic, so I eat no dairy and low carb. Now fructan seems to be a problem, which reduces my potential diet even more.
Sigh.
I mean, on one hand, I am just grateful to have access to lots of food, and that I seem to have figured out another issue. On the other hand, seriously, BODY, what are you DOING TO ME??
I have been wanting to lose a few pounds and I have :-). I mean, when you cut out whole sections of food that is apt to happen.
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